Embracing Enough: Welcome to Lou LaMedica’s Personal Blog

"Embracing Enough" is my exploration of a life well-lived—where gratitude meets growth. From mindset and parenting to small business insights, easy family recipes, and personal finance, this blog shares practical wisdom on appreciating what we have and finding fulfillment in the everyday.

Featured Posts

The Two Circles That Changed My Life

Jul 25, 2026

A difficult baseball game became the perfect opportunity to teach my son one of the most valuable Stoic lessons: focus your energy on what matters and what you can control.

Why Everyone Needs a North Star (More Than Goals)

Jun 21, 2026

Looking back at old journals, I discovered the difference between goals and a North Star—and how life can move in the right direction even when plans don't.

Starting Classical Guitar at 48 — Why I’m Learning Something New (and Hard)

Oct 24, 2025

At 48 years old, I decided to learn classical guitar — not because I needed another hobby, but because I missed the feeling of being a beginner again.


Posts

Sautéed Zucchini and Squash with Rancho Gordo Borlotti Beans

Jul 15, 2026

Turn leftover Rancho Gordo Borlotti beans into a delicious summer side with sautéed zucchini, yellow squash, garlic, lemon, pickled onions, and Parmesan.

How One Marcus Aurelius Quote Changed My Leadership

Jul 14, 2026

One quote from Marcus Aurelius helped me navigate a difficult leadership conversation and reminded me that clear communication is one of a leader's greatest responsibilities.

Watermelon Salad with Feta, Peanuts & Lime Mint Dressing

Jul 12, 2026

Recreate this refreshing watermelon salad with feta, roasted peanuts, fresh mint, and a bright lime dressing. The perfect summer side for burgers and cookouts.

How to Stop Thinking at Night: Five Reminders That Help Me Rest

Jul 11, 2026

Years of leadership trained my brain to solve problems around the clock. These five reminders help me stop overthinking at night, protect my rest, and start each day with a calmer mind.

Rustic Rancho Gordo Borlotti Bean, Summer Squash & Tubetti Soup

Jul 9, 2026

A rainy-day Rancho Gordo Borlotti bean soup with summer squash, sweet corn, tubetti pasta, crispy pancetta, and a rich homemade bean broth.

Protect the Flame: Daily Habits for a Meaningful Life

Jul 8, 2026

Your spirit needs care just like your body. Discover the daily habits that help protect your flame and bring more joy, peace, and meaning to everyday life.

Why I Bought FBTC Instead of Bitcoin or MicroStrategy

Jul 7, 2026

I bought the Fidelity Wise Origin Bitcoin Fund (FBTC) at $52 per share. Here's why I chose a spot Bitcoin ETF over Bitcoin or MicroStrategy.

Rancho Gordo Borlotti Bean Risotto della Contadina (Farmer's Risotto)

Jul 7, 2026

Learn how to make creamy Rancho Gordo Borlotti Bean Risotto della Contadina with Arborio rice, pancetta, cabbage, saffron, and Parmesan.

Burrata Sandwich with Marinated Cherry Tomatoes

Jul 4, 2026

Make this easy burrata sandwich with marinated cherry tomatoes, roasted red peppers, and crusty bread for a fresh, flavorful summer lunch.

Beans & Greens on Toast with Rancho Gordo Yellow Eye Beans & Escarole

Jul 4, 2026

Creamy Rancho Gordo Yellow Eye Beans simmered with escarole, soffritto, and poached cherry tomatoes, served over garlic-rubbed sourdough toast.

The $100,000 Club Log #1: What Our Catering Business Numbers Are Telling Us

Jul 1, 2026

We analyzed five years of catering data to understand declining deliveries, changing office trends, and why recurring accounts are key to rebuilding our path to $100,000 months.

Why Everyone Needs a North Star (More Than Goals)

Jun 21, 2026

Looking back at old journals, I discovered the difference between goals and a North Star—and how life can move in the right direction even when plans don't.