Making Room for the Future: Letting Go of the Past
Moving a catering business after 20 years forced me to sort through old manuals, drums, and memories. A reflection on letting go of the past and making room for the future.
Moving a catering business after 20 years forced me to sort through old manuals, drums, and memories. A reflection on letting go of the past and making room for the future.
A reflection on independence, leadership, and the coach who taught me how to listen better, ask deeper questions, and build something bigger than myself.
A quiet winter reflection on progress, family, and hope—written at the turn of the year.
Reading Braiding Sweetgrass together taught us about reciprocity, gratitude, and the wisdom of the Three Sisters. A family reflection on learning from others and respecting the earth.
We’ve learned that living well isn’t about having the biggest house or the flashiest things. It’s about shaping what you have into enough, planning with purpose, and choosing experiences that last longer than stuff ever could.
Some months feel like steps backward. Sales dip, streaks stall, and losses pile up. Gratitude and process are what keep me steady — even in the hard times.
Frank Losi was loud, opinionated, and larger than life—and he believed in me before I knew how to believe in myself. This is a tribute to the man who helped me make the leap from employee to business owner, and what it means when someone sees your potential before you can.
A personal story about the woman who taught me to love food — and how lasagna, crepes, and a secret pan of bacon changed the way I cook forever.