Fall Hominy Tortilla Soup — A Liquid Gold Leftovers Remix
A comforting tortilla soup layered with fall flavors: hominy, beans, greens, roasted garlic, and a squeeze of lime. Built from leftovers, tastes like you cooked all day.
A comforting tortilla soup layered with fall flavors: hominy, beans, greens, roasted garlic, and a squeeze of lime. Built from leftovers, tastes like you cooked all day.
This is the pot of gold I turn to every winter. A whole chicken, a pile of vegetables, and a slow simmer create the most comforting stock you will ever taste.
Sweet, tangy, and buttery — this braised red cabbage with apples and bacon brings color, comfort, and cozy fall flavor to any plate.
A cozy, fall-ready skillet built from the week’s batch cooking — smoky, hearty, and layered with Hatch chiles, Caballero beans, and a spoonful of leftover tomato sauce. It’s part meal prep, part nostalgia, and 100% comfort.